Wasabi Online Ordering Menu

1729 Union St
Schenectady, NY 12309

11:00 AM - 10:00 PM

97% of 29 customers recommended

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SOUPS

Soy broth with seaweed, scallions, and tofu.

Tofu & Vegetable Soup

Salmon, scallops, shrimp, fluke, and vegetables.

Lemongrass Hot & Sour Soup

Classic clash of spicy and sour with chicken, shrimp, mushrooms, and pineapple.

Chicken & Shrimp Wonton Soup

Chicken and shrimp wonton with onions and carrots in chicken broth.

SALADS

Shredded crab meat with cucumber, topped with tobiko.

Salmon Skin Salad

Salmon skin with mixed greens, cucumbers, and bonito flakes.

KITCHEN APPETIZERS

Juicy jumbo shrimp rolled in sweetened shredded coconut and fried.

Scallion Pancake

Steamed soybean pods.

Pan-fried dumplings. Vegetable, pork, or shrimp.

Crispy Japanese spring roll.

Fried or steamed seafood dumplings.

Shrimp, crabmeat, and green onions, mixed and wrapped with wonton skin and fried.

Crispy Calamari

Tempura-battered calamari.

Bite-sized tempura shrimp with creamy spicy sauce.

Tempura Appetizer

Choice of vegetable, chicken, or shrimp.

Wonton with Chili Peanut Sauce

Shrimp and chicken wontons with chili peanut sauce.

Garlic Baby Bok Choy

Stir-fried baby bok choy with garlic.

Char Siu Pork Bun

Roasted pork with teriyaki sauce, cucumber, and lettuce in a bun.

Fried wonton wrapped and filled with a blend of cream cheese and crab stick.

Chicken Lettuce Wrap

Minced chicken, onions, bell peppers, and garlic, wrapped in lettuce.

SUSHI BAR APPETIZERS

Sushi Appetizer

4 pieces of chef's choice sushi.

Sashimi Appetizer

6 pieces of chef's choice sashimi.

Yellowtail Jalapeno

Sliced yellowtail sashimi topped with jalapeno, served with ponzu sauce.

Spicy Tuna Dumplings

Spicy crunchy tuna wrapped with avocado.

Baby Octopus Appetizer

Seared Pepper Tuna Tataki

Seared pepper tuna, thinly sliced, with ponzu sauce.

Tuna, salmon, avocado, and spring mix, wrapped with cucumber.

Jalapeno Tuna Tower

Jalapeno, cream cheese, and spicy tuna, lightly fried in tempura batter. Topped with eel sauce, spicy mayo, crunch, and fish eggs.

White Truffle White Tuna

Seared white tuna, sliced and served in a white truffle yuzu sauce. Topped with jalapeno and tobiko.

Tuna, salmon, yellowtail, and avocado wrapped in fresh cucumber. Served with ponzu sauce.

A LA CARTE

2 pieces per order.

Spanish Mackerel

Japanese pickle.

TEMPURA

Tempura battered and gently fried with a side of dipping sauce. Served with choice of miso soup or green salad, and rice.

Vegetable Tempura

Chicken Tempura

Seafood Tempura

RAMEN

Miso based broth, topped with bean sprouts, kikurage, mushrooms, corn, and scallions.

The straight thin noodles in the original "tonkatsu" (pork broth). Topped with char siu pork, kikurage mushrooms, seasoned egg, and scallions.

The straight thin noodles in chicken broth. Topped with chicken, kikurage mushrooms, seasoned egg, and scallions.

The straight thin noodles in spicy chicken broth. Topped with fish cake, kikurage mushrooms, bean sprouts, char siu pork, seasoned egg, and scallions.

The straight thin noodles in beef broth. Topped with thinly sliced beef, kikurage mushrooms, corn, seasoned egg, and scallions.

HIBACHI/TERIYAKI DINNER

Comes with miso soup or green salad, and choice of rice.

With your choice of protein.

With your choice of two two proteins.

With your choice of protein.

WOK & GRILL

Comes with miso soup or green salad.

General Tso's Chicken

Broccoli with Chicken

Broccoli with Beef

Stir-fried rice noodles with egg, bean sprouts, and green onions. Served with ground peanuts.

Drunken Noodles

Stir-fried wide rice noodles with basil, egg, bean sprouts, green onions, garlic, and Thai chilies.

Red curry with coconut milk, bamboo, bell peppers, carrots, garlic, onions, and basil leaves.

Green curry with coconut milk, bamboo, bell pepeprs, carrots, garlic, onoins, and basil leaves.

Sliced beef, garlic, onions, carrots, and mushrooms sauteed with chili sauce.

Pineapple Fried Rice

Pineapple, cashews, egg, green onoins, and red bell peppers.

Japanese Fried Rice

Carrots, eggs, green onions, onions, garlic, and black peppers.

Stir-fried Japanese udon noodles with onions, carrots, bell peppers, and green onions.

Szechuan Orange Chicken

SUSHI & SASHIMI ENTREE

Comes with miso soup or green salad.

Vegetable Maki Combo

Asparagus roll, avocado roll, and cucumber roll.

California roll, salmon roll, and tuna roll.

Spicy Maki Combo

Spicy crunch tuna roll, spicy crunch salmon roll, and spicy California roll.

Vegetable Sushi Lover

Chef's choice of 7 pieces seasoned vegetables and vegetable rolls.

7 pieces of tuna sushi or sashimi and yellowtail roll.

Yellowtail Special

7 pieces of yellowtail sushi or sashimi and yellowtail roll.

7 pieces salmon sushi or sashimi and salmon roll.

BBQ eel over sushi rice.

Chef's choice of 7 pieces sushi and California roll

Sashimi Regular

Chef's choice of 15 pieces assorted sashimi and a bowl of rice.

Chef's choice of 9 pieces sushi and tuna roll.

Chef's choice of assorted sashimi and a bowl of rice.

Chirashi Special

Chef's choice of assorted sashimi on seasoned rice.

Sushi & Sashimi Combo

12 pieces sashimi, 5 pieces sushi, and a California roll.

18 pieces sushi with a dragon roll and spicy crunch tuna roll.

Sushi & Sashimi for 2

12 pieces sushi, 16 pieces sashimi, shrimp tempura roll, and eel cucumber roll.

SIGNATURE ROLLS

Lobster tempura, fresh mango, and avocado inside. Topped with spicy crunch tuna and served with mango and eel sauce.

Smoked salmon, cream cheese, and avocado, lightly fried and topped with tobiko and green onions. Finished with spicy mayo and eel sauce.

Shrimp tempura, avocado, mango, and tobiko, wrapped in soy paper.

Mango, tuna, avocado, and mixed greens wrapped in rice paper and served with citrus mango sauce.

Dancing Lobster Roll

Lobster tempura, avocado, tobiko, and spicy tuna wrapped inside and served with eel sauce.

Spicy kani and cream cheese inside, finished with eel sauce and spicy mayo.

Spicy tuna, yellowtail, avocado, and cream cheese, lightly fried, with baked spicy scallops and kani on top.

Shrimp tempura and avocado inside with spicy tuna on top, served with citrus miso sauce.

Baked Lobster Roll

Spicy kani and avocado inside, topped with spicy baked lobster, tobiko, and cheese.

Sake Unagi Roll

BBQ eel, avocado with salmon, tobiko, crunch, and scallions on top.

Eel, avocado, and jalapeno inside, topped with tuna, salmon, white tuna, tobiko, scallions, and crunch.

Rocky Mountain Roll

Spicy tuna and avocado topped with spicy shrimp and cucumber, served with eel sauce and spicy mayo.

Kani tempura and mango inside, spicy crunch tuna and avocado on the top.

Baby lobster tempura and avocado inside, topped with white tuna and jalapeno and served with eel sauce and sriracha hot sauce.

Pink Panther Roll

Spicy crunch tuna, peanut, and avocado, wrapped with soybean paper.

Crunch Jalapeno Roll

Shrimp tempura, jalapeno, and cream cheese inside, topped with spicy tuna and avocado, served with eel sauce and spicy mayo.

Pepper tuna, avocado and crunch inside, wrapped with different colored soybean paper and topped with spicy crunch tuna.

Spicy crunch tuna and cucumber topped with seared white tuna.

Tempura salmon, spicy kani, and jalapeno inside, topped with seared pepper tuna and avocado.

Spicy tuna and avocado inside, topped with seared pepper tuna and seared white tuna.

Tuna, salmon, avocado, tobiko, and crunch, wrapped in pink soy seaweed.

Pepper tuna, spicy crunch salmon, avocado, and tobiko wrapped with tiger skin.

Spicy tuna in the middle, topped with tuna, salmon, white tuna, avocado, scallions, and tobiko served with spicy mayo.

Spicy kani, avocado, and mango, lightly fried, bottled with spring mix salad.

Tempura chicken and avocado inside, topped with seared white tuna, and seared pepper tuna, served with eel and honey wasabi sauce.

Tempura salmon, spicy tuna, avocado, and cream cheese, wrapped in tiger skin soybean paper.

Fluke, kani, asparagus, and avocado, lightly fried and served with eel sauce and spicy mayo.

Mango Shrimp Roll

Spicy kani and shrimp tempura topped with sliced mango, avocado crunch, and green onions, finished with mango sauce and eel sauce.

Spicy tuna, avocado, and cucumber, topped with tuna, spicy salmon, crunch, and green onions. Finished with spicy mayo and eel sauce.

Smoky Salmon Roll

Spicy salmon, cucumber, and avocado. Topped with lightly-torched salmon and red snapper, jalapeno, sriracha, and eel sauce.

Shrimp tempura and spicy kani topped with avocado and tobiko.

ROLL OR HAND ROLL

Yellowtail Roll

Yellowtail Jalapeno Roll

Spicy Crunch Tuna Roll

Spicy Crunch Salmon Roll

Spicy Crunch Yellowtail Roll

Spicy Crunch Kani Roll

Spicy Crunch Shrimp Roll

Spicy Crunch Scallop Roll

Eel Avocado Roll

Eel Cucumber Roll

Philadelphia Roll

Shrimp Tempura Roll

Tuna or salmon, and avocado finished with wasabi sauce and sweet chili sauce.

Tuna or salmon, avocado, and kani, finished with spicy mayo.

Mr. Peanut Roll

Peanut and avocado.

Spicy crunch salmon and cucumber inside, topped with tobiko.

Fall Season Roll

Spicy crunch tuna, avocado, and bonito rice seasoning the outside.

Eel and cucumber inside, topped with avocado.

Kani, cucumber, and avocado, topped with tuna, salmon, and fluke.

Shrimp, kani, avocado, cucumber, and carrot.

Chicken Tempura Roll

California Roll

Sweet Potato Roll

Salmon Skin Roll

Tempura sweet potato, cream cheese, avocado, mango sauce, and eel sauce.

Tempura lobster with spicy cream sauce.

Spicy Lobster Roll

Spicy lobster, cucumber, and avocado.

LUNCH BOX

With your choice of protein.

With your choice of protein.

Chicken Tempura

General Tso's Chicken

LUNCH NOODLES

Drunken Noodles

MAKI LUNCH

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